THE ART OF PLATING: PLATE FOOD LIKE A CHEF

One of the wonderful things about eating in a fine dining restaurant is the beautifully arranged plate of food that appears at your table, each element meticulously placed to best showcase each complimentary ingredient. The art of plating helps to distinguish a truly...

WHY RESTAURANTS ARE ESSENTIAL

The global pandemic has changed us all! Forced to pause to consider our goals and the purpose behind them, we are all viewing our lives with new perspective. It will be interesting to see if this will result in change or if we will all revert back to our old ways....

HOW THE PANDEMIC HAS SHAPED MY PERSPECTIVE

As the pandemic rages on, leaving many a life and business dead or ravaged in its wake, and the superficial layers of our lives are stripped away, we are left in limbo struggling to come to terms with the subconscious versions of ourselves. In a society where being...

FOOD MATTERS

It is in times such as these, times unlike any of us have ever experienced that we start to really look at our life choices, our sphere of influence, the impact that the actions we take in both our personal and our business lives have on our families, our communities...

PHYLLO WRAPPED SALMON

When Chef Serdjo and I first met, he made me this delectable dish. Safe it be to say, it was difficult to say no to another date! It has made many appearances on our menus over the years and has always been a crowd pleaser. It’s delicious ingredients make it both...

THE BEST SOURDOUGH RECIPE

If you have been hiding under a rock somewhere or are avoiding social media, you may have missed the huge Sourdough Bread trend currently rocking the internet. For close to a year leading up to the pandemic closure our chefs were making their own bread in house and...

A FAMILY TRIP TO REMEMBER

In truth, we have had a lot going on in the past few years, a new restaurant, two sons, a daughter, a move to a new home and neighborhood. At times it has felt as though we could barely catch our breath. This year we decided to embrace the heat and share these...

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FOOD MATTERS

FOOD MATTERS

It is in times such as these, times unlike any of us have ever experienced that we start to really look at our life choices, our sphere of influence, the impact that the actions we take in both our personal and our business lives have on our families, our communities...

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HOW THE PANDEMIC HAS SHAPED MY PERSPECTIVE

HOW THE PANDEMIC HAS SHAPED MY PERSPECTIVE

As the pandemic rages on, leaving many a life and business dead or ravaged in its wake, and the superficial layers of our lives are stripped away, we are left in limbo struggling to come to terms with the subconscious versions of ourselves. In a society where being...

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FOOD MATTERS

FOOD MATTERS

It is in times such as these, times unlike any of us have ever experienced that we start to really look at our life choices, our sphere of influence, the impact that the actions we take in both our personal and our business lives have on our families, our communities...

read more
PHYLLO WRAPPED SALMON

PHYLLO WRAPPED SALMON

When Chef Serdjo and I first met, he made me this delectable dish. Safe it be to say, it was difficult to say no to another date! It has made many appearances on our menus over the years and has always been a crowd pleaser. It’s delicious ingredients make it both...

read more
THE BEST SOURDOUGH RECIPE

THE BEST SOURDOUGH RECIPE

If you have been hiding under a rock somewhere or are avoiding social media, you may have missed the huge Sourdough Bread trend currently rocking the internet. For close to a year leading up to the pandemic closure our chefs were making their own bread in house and...

read more

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GIFT CERTIFICATES

Marquee now offers gift certificates through email! This offers you convenience and is perfect for the last minute gift shopper.

MARQUEE STEAKHOUSE

Marquee Steakhouse & Piano Lounge combines our two loves, music and the culinary arts. Established in 2012, Marquee is a family owned and operated Steakhouse located in Milton Ontario. Our dining room is now open to the public. We also offer live music in our second floor lounge Thursday through Saturday nights. Please visit our booking system to make a reservation.

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OUR LATEST WORK

THE ART OF PLATING: PLATE FOOD LIKE A CHEF

THE ART OF PLATING: PLATE FOOD LIKE A CHEF

One of the wonderful things about eating in a fine dining restaurant is the beautifully arranged plate of food that appears at your table, each element meticulously placed to best showcase each complimentary ingredient. The art of plating helps to distinguish a truly...

WHY RESTAURANTS ARE ESSENTIAL

WHY RESTAURANTS ARE ESSENTIAL

The global pandemic has changed us all! Forced to pause to consider our goals and the purpose behind them, we are all viewing our lives with new perspective. It will be interesting to see if this will result in change or if we will all revert back to our old ways....